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Grapeseed Carrier Oil

Latin Name: Vitis vinifera
Plant Family: Vitaceae
Extraction: Solvent extraction of seeds

Smooth, light oil for massage Grapeseed is a mobile pale yellow liquid that is used for various treatments, ailments and even cooking. It contains vitamins E, C and D.

First produced in France, Grapeseed oil is now produced mainly in Spain, Italy, California and also Argentina. The refined Grapeseed oil keeps fairly well, is tasteless and almost colourless. There are over 3000 cultivated varieties of grape, which always contain no more than two seeds. The seeds yield a high-quality oil that is also edible. It is very well known for its food and dietetic properties, it is easy to digest and contains little to no cholesterol. The neutral taste allows it to be used for various food ingredients.

Therapeutic Properties 
  • Easily digested & does not contain cholesterol 
  • Leaves the skin smooth without being greasy 
  • Reduces the appearance of stretch marks
  • Alleged to have regenerative properties, said to be good for the skin around the eyes

(Len & Shirley Price: Carrier Oils for Aromatherapy & Massage 4th Edition) 

Safety Data

No known contraindications and is non-toxic. 
Grapeseed Safety Data Sheet